Kelis Announces Cookbook My Life on a Plate

Kelis‘ last album was called Food. Food is thematically appropriate territory for the singer, who is also a classically trained chef. She also hosts her own Cooking Channel show called “Saucy and Sweet” and has a line of sauces called Bounty & Full. On September 28, she’ll release her first cookbook My Life on a Plate: Recipes From Around the World via Kyle Books.

“My Life On A Plate is my first cookbook, and like the title says, it really is a reflection of my life through food,” said Kelis in a statement. “It includes my version of recipes I grew up eating and things I’ve picked up that have inspired me along the way. It’s an exploration of tastes and cultures, and my experience as a chef, musician, mother and wife. It’s a lifestyle, and I couldn’t be more excited to share it with you.”

The press release promises Kelis’ recipes for pernil (Puerto Rican pork shoulder), arroz con gandules, shrimp alcapurias, Malay curry chicken, and Swedish meatballs.

Watch Kelis’ video for “Jerk Ribs”:

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